5 Easy Travel Food Recipes You Should Have on Hand

If you're on the road for pleasure or business it is important to find food that is both delicious and healthy. You do not want to end up paying for food that isn't delicious. These great recipes for travel food are easy to cook and will take away the hassle of cooking on the go.

dhoklas

The dish is famous for its delicious and soft texture, Dhokla is one of the most loved snacks in the Gujarati culture. It is a favorite dish in the state of Gujarat and is also a common dish in other parts of India.

Dhokla is an excellent and nutritious snack. It is low in calories and easy to digest, and high in protein. It can be used as a dessert , or as a breakfast.

You will need gram flour and yoghurt to make dhokla. To improve the flavor of the dish, you can also add some spices to the main ingredients. For instance, you could add curry leaves and mustard seeds to the Dhokla.

You can also use rice flour to make dhokla. Oats dhokla is a good alternative to sooji is a nutritious snack option for adults. It's also a great option for diabetics.

Before cooking the dhokla you need to spreheat the oil in a pan. Once it is hot, you can add the mustard seeds and cumin.

The seeds should crackle when heated. If it's hot enough the seeds should be flapping. You should also add the curry leaves and green chilies.

Once you have added the ingredients to the steamer, you can steam the dhokla. Before you add the dhokla, it's essential to warm the oil in your steamer. This will prevent the dhokla from sticking. Depending on the size and type of steamer, the time it takes to steam the dhokla may vary between 10 and 15 minutes.

Roasted chickpeas

If you're looking to find an easy and nutritious snack or you're looking to add some crunch to your meal roasting chickpeas are an excellent option. They are low in fat, rich in fiber content, and high in essential minerals and vitamins. They're simple to prepare and can be prepared in many ways.

Roasted chickpeas can also be prepared by drying the chickpeas. Dry them in the oven , or with a dish towel or salad spinner. If you're using a salad spinner, make sure to place chickpeas onto the towel rather than directly on the oven rack. This helps in removing the moisture and keep the chickpeas from getting crushed.

Place your chickpeas in kitchen towels to dry. Use dishestowels if you are using a salad towel to dry the chickpeas.

When your chickpeas are dry, place them on a baking sheet. Spread them evenly on the baking sheet. They should be roasted for 20-30 minutes. Make sure to stir them frequently during the cooking.

Once the chickpeas are cooked after which you can add your favorite spice combination. If you're looking for a flavorful alternative, you can try a mix of garlic powder and cumin. You can also add smoked chili powder for more spiciness. The combination of spices will give more flavor to your chickpeas.

Chai garam

Sipping a hot cup of chai is one of the oldest traditions in the subcontinent. It is a symbol of passage for many a desi whether it is in his or his or her home, or even in an office. This ritual could be shared with several people, creating lasting relationships.

For those who aren't familiar the best chai is made with black tea which adds a lovely color to the beverage.

There are many advantages to this drink. It can help reduce stress levels. You can make a delicious chai with many spices and herbs. Some people also add salt.

Chai aficionados can enjoy the benefits of these herbs in a selection of teas. There are a variety of chai available that can be brewed fresh every day.

One of the most enjoyable aspects of Chai Garam is the huge variety of flavors. Chai Garam offers over 20 varieties of hand-crafted teas. The best part about Chai Garam teas is that they are freshly made in the garden.

Chai Garam is a popular spot for people who want to relax after a tiring day at work. It also has a huge menu of food items. Tea is a great choice for a lazy afternoon There are also an array of snacks to choose from.

Chai Garam operates more than 60 outlets across the country. The company has also set up in Asia and has won numerous awards for its ingenuity method of operation.

Coffee coffee

Whether you are traveling to work or for pleasure coffee is one of the essential items you should have at hand. It can give you an energy boost and give you a little boost to your mood. It can be enjoyed any time of the day, including breakfast and dinner. It can be an ideal opportunity to unwind and have fun.

While you're meeting up with friends or visiting the latest art museums and galleries however, you can take your time and enjoy your coffee. It's possible to do this at home, at a local coffee shop, or even at a McDonald's restaurant on the side of the road.

A cup of coffee is a wonderful way to start the day for those who are addicted to caffeine. Coffee is an excellent way to kick off your day and can be an effective way to boost your mood after an extended flight. It can also help you to avoid negative thoughts. Caffeine in coffee can stimulate the brain's part responsible for memory.

Coffee is also great for its antioxidants. They are known to reduce the chance of developing cardiovascular diseases and fight free radicals. A cup of coffee can also help you to sleep better at night.

It has been proved that caffeine in coffee may improve physical performance. It can even improve your mental performance.

Sev murmura

Making a sev Murmura using Puffed rice is an excellent method to add a crunch texture to this traditional Indian snack. It's also a great option for a snack for travel as it's simple to carry. It's low in calories and can be eaten as a snack, or incorporated into an bhel.

It's also a great recipe to make, as it's easy to incorporate into various farsaans for different occasions. To add a little flavor it's possible to serve this with Chananchur.

Another reason this is an ideal food for travel is that it's full of fiber. Puffed rice makes the ladoos tastier and is more convenient to snack on in the car. It is also low in calories and fats, making it a healthy choice for road journeys.

A good sev mumra can be served with a variety of farsaans during the festive season. It's also ideal to include in your child's lunchbox. This recipe can be made gluten-free by using a gluten-free flour mixture. You can adapt the recipe to suit your personal preference.

You can also make this recipe for a snack by topping the ladoos in peanuts, coconut or chananchur. It's also an excellent way to satisfy your sweet cravings. These can be eaten at home or on-the-go and last from two to three weeks.

Sev puffed Rice

Sev puffed rice is one of the many meals that you can bring on your travels. It's light, crisp , and easy to digest. It's also a fantastic source of vitamins, minerals, and antioxidants.

It's also a powerful digestive stimulant. Also, it's high in riboflavine. It helps protect your skin from the sun's UVA and UVB radiation.

Sev murmura is a delicious and savoury snack that is perfect for an evening snack. It's healthier than junk food and is ideal for kids.

You can also make this recipe at home with your most loved nuts. It's easy to prepare. Follow these steps:

Make the puffed-rice. Puffed rice is made of rice grains that are heated in a sand oven. It's full of nutrients, and low in calories.

You can use a non-stick, deep pan, if you don't have the sand oven. The oil should be heated at a low temperature. You can also make use of two tablespoons instead of four.

You can also make the rice spicy. You can add an onion finely chopped to it. It is delicious with hot rose masala Chai. If you're planning an excursion and want to spice up your travels, this Puffed Rice Mixture is the perfect one for you.

If you make it at home you can use besan (gram flour) to make the puffed Rice. You can also make it with water and salt. You can also press the dough to make it more crisp.